Our body depends largely on our ability to renew cell, and as we grow older, this ability will start to reduce, causing slower replenishing rate of new cells which then results in cellular aging. Over time, our body will not be able to function as effectively as it did before. Cellular aging is mainly due to the destructive effect of free radicals.
Vivix is a scientifically advanced liquid dietary supplement with ingredients shown in a clinical and numerous laboratory studies to positively impact four key mechanisms of aging at the cellular level, including cell defense, cell energy, cell repair, and cell performance. The ingredients in Vivix have been shown to help protect and repair DNA damage, positively influence longevity genes, re-populate mitochondria to produce energy, and slow formation of AGE proteins (plaque in your cells).
Mother nature has been very generous to us in terms of providing us with all the wonderful resources that is proven beneficial to our health. In short, Shaklee Vivix has 4 main ingredients: Polyganum Cuspidatum, Muscadine grape, European Elderberries and Purple carrot. Why are these ingredients wonderful in anti-aging?
Also known as the Japanese Knotweed. It is a natural source of resveratrol. It has many known health benefits and often seen in anti-aging supplements in Chinese medication. Scienties have conducted many test for the health benefits of resveratrol. The test conclude that resveratrol helps slow down the aging process, lowers cholesterol, lowers blood pressure, enhance athletic performance, drop unwanted pounds and helps in preventing tumor growth.
Muscadine grapes and their seeds are a rich source of polyphenols and anti-oxidant, as well as anti-inflammatory properties. The unique quality of muscadine grapes is their ability to heal themselves from disease, bacteria and fungi. These protective qualities may benefit all who consume the fruit, especially the seeds where the phenolic compounds are highly concentrated. Compared to other grapes, muscadine grapes have 40 times more polyphenol that is proven to benefit cardiovascular health, blood sugar levels and the aging process, among other health issues.
For centuries, the elderberries have been use in folk medicine for a variety of health conditions, including arthritis, asthma, constipation and as cure for the common cold. Elderberries contains potassium and large amount of Vitamin C, thus strengthen the immune systems.
Elderberry is also a rich source o anthocyanins that contains three times as much as carotenoids. This powerful antioxidant helps protect cells from damage caused by environmental toxins, poor diets and stress. It also reduces the damaging effects of bad cholesterol and discouraged platelets from sticking to the blood vessel walls. This reduces the risk or atherosclerosis.
Elderberry also helps to enhance night vision because it makes rhodopsin or visual purple in the eyes. This helps in seeing in reduce lighting. It also helps in dealing with stress.
Purple carrot are a good source of Vitamin A and contain phytochemicals including carotenoids, phenolics, polyacetylenes, isocoumarins and sesquiterpens. These are phytochemicals that have antioxidants, anti-bacterial, anti-inflammatory and other disease preventive and health enhancing properties.
Purple carrot also contains anthocyanins, which is known to have exceptionally high anti-oxidant properties. It is shown to have an impact on anti-carcinogenic activities.